Sustainable & Creative Living
It’s almost Easter and bell peppers are in season in sunny Florida. That means I’ll be whipping up one of my go-to summer favorites on the regular—Stuffed Peppers. I don’t cook dinner often, thankfully my wonderful husband has a knack for it, but when I do, this Progresso Soup Stuffed Peppers recipe is always in my rotation. [Read more…]
The month of February is commonly known for two things in this country. Valentine’s Day and the Super Bowl. Even if you’re not a football fan, you know the Super Bowl. You may not who is playing or what city the big game is in, but you know it’s happening.
I’ll admit, I’m not a football fan. Unless, of course, I’m Netflix binging on some Friday Night Lights!
The only two things that excite me about the Super Bowl are the food and the commercials. For most of the game, you can find me hanging around the snack table talking about how cute the dog and horses were in the Budweiser commercial (the only one that ever sticks in my brain). [Read more…]
If you’re anything like me and you have a problem working greens into your diet, then you have to try my Green Energy Smoothie recipe. I’ve been drinking this every morning for the past 4 months, and it has changed my life!
Prior to starting my Green Energy Smoothie morning ritual, I rarely ate enough vegetables. On average I was eating 1 fruit and 1 veggie a day! Not fitting for the healthy lifestyle I try to lead. Forget about the daily recommended serving, which is 2 fruits and 3 vegetables. [Read more…]
Around my house, there’s one thing that’s synonymous with the holidays and that’s my Grandma’s Apple Sheet Pie. For the past 15 years, I’ve been making my Grandma’s apple pie recipe exactly the way she taught me so many years ago. Up until now I never dreamed of changing it, not even a smidge! While I still didn’t change the ingredients, I did mix it up a little with these [Read more…]
I came upon this recipe when my son was experimenting with solid foods. Even from a young age, I could tell he was going to be a picky eater. I originally introduced these yummy Banana Protein Pancakes into his breakfast routine when I was trying to get him to eat more protein. He hadn’t warmed up to the idea or taste of scrambled eggs or even my famous cheese omelet (haha) so I added [Read more…]
I’m always in search of a yummy treat that I can serve my toddler, he’ll taste it, and he’ll actually want a second bite of it. This raspberry orange roll is adapted from a cranberry orange recipe I came across while on the hunt for something new. This Raspberry Orange Bites recipe came about mostly because I didn’t have cranberries on hand so the Raspberry Orange Bite was born.
I love making mini bites or mini muffins because they’re the perfect size for my toddler’s tiny hands. These particular bites have very few ingredients, which is my favorite ways to cook, and they’re ready to eat in 6 simple steps. [Read more…]
I love easy crockpot meals that taste like you spent hours slaving over a hot stove cooking them. This Crock Pot Hamburger Casserole recipe is absolutely delicious and so simple to make.
My son loves ground beef and hates his veggies so I’m always trying to hide them in our meals whenever possible. I was a little skeptical making this because I’m always worried he’ll see green and immediately [Read more…]
Everything in my life requires simplicity, and meal prep and cooking are no exceptions! Simple rubs for meat, chicken, or fish are the perfect way to add flavor to your meals without a lot of fuss.
These rubs can be pre-mixed and stored in an airtight container for up to 2 to 3 months–preferably away from light and heat. Use about 2 Tablespoons per pound of meat, chicken, or fish. Pat on evenly. Put on at least 30 minutes prior to cooking or grilling.
Hot Florida summer days call for some major cool down tactics around my house. My tiny toddler works up a major sweat running around the park and blowing bubbles in the backyard. DIY Summer Popsicles are an easy and healthy way to cool down overheated children without feeling guilty about [Read more…]
One of my favorite treats is this Berry and Greek Yogurt Dessert. I came up with it because I love strawberry shortcake and wanted a tasty lower calorie version. I started off by just mixing and eating pureed berries with Greek yogurt (which I also still enjoy). Adding the rest of the ingredients really give it that yummy berry shortcake-ish taste.
Since I love all the different treats and foods that are served in mason jars these days, I decided to serve my Berry and Greek Yogurt in them for holidays and special occasions! Mason jars have such a quaint and cute appearance. They make just about anything look [Read more…]