Sustainable & Creative Living
Have you ever wanted s’mores in the middle of summer, when starting an outdoor fire is almost laughable?! Or when those late night cravings hit right around you know what time of the month! If you’re answer is yes to both or just one then you’ve got to check out this crazy easy Oven-Baked S’mores Skillet dip that will knock your socks off! [Read more…]
Summertime is the season of grilling, however, I’m not much of a grillmaster so I decided to try peaches in the air fryer instead of on the grill. Turns out, with a little butter, sugar and honey…they’re amazing! Check out my version of Air Fryer Peaches topped with a graham cracker crumble, vanilla ice cream, and Mike’s Hot Honey!
You know it’s officially summertime when school is out and you’ve got little growing kids at home eating everything in sight! I love the summer, especially because I get to experiment with new foods and fun snacks. These Chocolate Apple Pops were a total hit and so refreshingly delicious. They’re fun to make with or without your kids and even more fun to eat!
These Chocolate Apple Pops are so easy and fun to make. All you need is melted chocolate and apples! A few fun toppings add some flare but aren’t really needed. Below, I listed a few that I tried and some that I hope to try the next time I make these.
I love mug cakes! Who doesn’t love cake?! And when it’s in a mug there’s no stress of baking an entire cake in the middle of the week when you get that craving for something sweet and delicious. This Easy Funfetti Mug Cake will hit the spot right when you need it the most. [Read more…]
Valentine’s Day is just around the corner and these Valentine’s Day Sandwich Cookies are the perfect handmade yummy gift for someone you love. Their familiar wafer flavor mixed with a little nut butter and sprinkles make them the yummiest snack for kids, partners, grandparents, friends, and neighbors! [Read more…]
If you’re looking to make your honey a special dessert on Valentine’s Day, this Mini Strawberry Layer Cake is the perfect treat for two! It’s easy to get just the right size cake by repurposing an empty tomato can as a baking pan. With a few embellishments to a boxed cake mix and a simple homemade topping, you’ll have a beautiful and delicious cake.
It’s almost the end of the strawberry season, which means I have to start stocking up on fresh strawberries while they’re cheap and tasty. Right now my local grocery store is selling a pound of strawberries for about $4. In about a month they’re going to go up $2-$3, and they’re not even going to taste as yummy! I was inspired by a recipe I found to make these Strawberry [Read more…]
This Chocolate Molten Mug Cake is one of my new favorite desserts! Its warm, chocolatey goodness is so yummy and fulfilling, and because it’s so simple to make—I want to [Read more…]
If you’re a raw cookie dough lover, like me, then you will love this Chocolate Chip Dessert Hummus!
I have no shame in admitting my love of raw cookie dough. I’ve been known to eat an entire sheet of Nestle Tollhouse cookie squares—never actually baking them, as intended. Being that summer is right around the corner and so is beach season I thought I’d table my cookie dough obsession for the season and try out something a little more guilt-free. [Read more…]
If you’re new to the Keto lifestyle and you’re wondering what kind of diet allows you to eat something called “Fat Bombs” then let me tell you that they’re amazing! Fat Bombs, like these Almond Butter Cheesecake Fat Bombs, are high fat, low sugar, and low carb snacks that usually consists of healthy fats like almond butter, coconut oil, or [Read more…]