Sustainable & Creative Living
I’m always on the hunt for healthy and filling snacks to curb my appetite. Nut blends, like this Fall Trail Mix, are one of my favorite go-to snacks to grab when I’m on the move. They’re fast and filling and especially great for beach days, the park, or in between meals. I love to swap out ingredients depending on the season and [Read more…]
Breakfast is one of my favorite meals to experiment with. Usually, I like to eat the same thing for a while and then switch it up for fun. This week I’m indulging in a little pumpkin spice and dark chocolate with my morning muffin. Looking for something to spice up your morning fill, check out this amazingly yummy Chocolate & Pumpkin Spice English Muffins recipe. [Read more…]
I know it’s always weird to see the words breakfast and cookie together, side by side, but don’t let the word cookie fool you here. This on the go Oatmeal Coconut Breakfast Cookie is delicious and healthy! What’s even better is that it’s super quick to make and “bake” in the [Read more…]
One of my favorite new meals is this Feel Good Superfood Parfait filled with all the goodness of yogurt, almond butter, and fresh fruit. Packing it with the superfoods almonds, chia seeds, flax seeds, hemp seeds, and berries— this yummy breakfast parfait keeps [Read more…]
Granola is one of those healthy, tasty snacks everyone seems to like. I’m definitely in that group. After all, what’s not to like, right? Nuts, cinnamon, butter…yummy! I do prefer to make my own at home though. Homemade Granola is simple and easy to whip up, not mention so much less expensive. This Almond Apple Granola is the perfect granola to try the next time you’re [Read more…]
I love pancakes so I’m always interested in new ways of making them. I’d heard of using rolled oats and applesauce as the main ingredients in pancakes instead of flour and eggs so I put them together with blueberries, my current favorite in-season fruit. These Blueberry Oat Pancakes are chunky, dense, and so delicious. They’re so good you can eat them hot or cold! [Read more…]
I’m always trying to find or come up with healthy, easy to make snacks. Preferably sweet and/or cinnamony ones! I love the taste and texture of chickpeas in salads or roasted plain with garlic salt, but I thought they’d taste good with a sweet, cinnamon flavor. After some experimenting, I came up with this recipe for sweet Roasted Cinnamon Chickpeas to satisfy both [Read more…]
One of my son’s favorite snacks is a cake pop from Starbucks. Surprise, surprise right- so is every other kid’s in America. I made these adorable DIY Fake Cake Pops for my son to bring to school and add them to his VPK class Starbucks store. [Read more…]
If you’ve ever had yummy Greek treats like spinach pie or baklava then you know that infamous tissue-thin, light as a feather, melt in your mouth crunchy goodness is phyllo dough! The layered crunch comes from being brushed with oil or butter and then baked into light, flaky pastries. Growing up, I remember my mom using phyllo dough to make huge cheese and spinach pies that were never fully eaten and then later stored in the freezer for months. Over the years I’ve learned to incorporate my own twist on a nice family tradition but also scale it down a bit. These tiny Feta Stuffed Phyllo Bites are the perfect finger food for [Read more…]
Beeswax food wraps are an environmentally friendly product everyone seems to love. I bought some for the first time a few months ago and I use them all the time. Since they are a little pricey, I decided to make them myself with this DIY Beeswax Food Wrap “recipe”. The holidays and all its goodies and leftovers are just around the corner so what better time to make this eco-friendly DIY Beeswax Food Wrap.
Ok, so I’m a little behind the trend on the acai bowl craze. Yes, I just had one for the first time last weekend from Clean Juice. When I spent $12 on this delicious bowl of fruit and granola I thought I can for sure make this myself. Enter— this Pumpkin and Almond Butter Acai Bowl recipe. Bear Naked makes an awesome pumpkin granola blend but probably just until the end of fall so hurry to [Read more…]
It’s almost the end of the strawberry season, which means I have to start stocking up on fresh strawberries while they’re cheap and tasty. Right now my local grocery store is selling a pound of strawberries for about $4. In about a month they’re going to go up $2-$3, and they’re not even going to taste as yummy! I was inspired by a recipe I found to make these Strawberry [Read more…]
If you’re a busy mom, like me, and always running out the door—habitually late for life, then you have to put this recipe for Chocolate Oatmeal Energy Bites on your to-do list. Lately, since my 4-year-old started preschool, I’ve been feeling the pressure to get out the door on time so, of course, something has got to give–I find that it’s usually my [Read more…]
