Sustainable & Creative Living
Breakfast is one of my favorite meals to experiment with. Usually, I like to eat the same thing for a while and then switch it up for fun. This week I’m indulging in a little pumpkin spice and dark chocolate with my morning muffin. Looking for something to spice up your morning fill, check out this amazingly yummy Chocolate & Pumpkin Spice English Muffins recipe. [Read more…]
I love pancakes so I’m always interested in new ways of making them. I’d heard of using rolled oats and applesauce as the main ingredients in pancakes instead of flour and eggs so I put them together with blueberries, my current favorite in-season fruit. These Blueberry Oat Pancakes are chunky, dense, and so delicious. They’re so good you can eat them hot or cold! [Read more…]