Sustainable & Creative Living
Baked zucchini is a great side dish with just about any meal. We like to eat it with chicken, turkey burgers, and even just as a snack by itself. One of my favorite and more go-to ways to serve roasted zucchini is tossed in olive oil, with a little parmesan cheese and Italian seasoning. I thought I’d try making it a bit different and it turns out, these Mini Zucchini Pizzas were a hit! Even my 6 year old loved them. [Read more…]
The holidays are coming up and chocolate treats are going to be everywhere! I am absolutely positive that I am going to want as many of those treats as possible, but to avoid over indulging in too many calories and fats, I’ll try to stick to healthy chocolate indulgences. This Chocolate Almond Milk Shake is my version of a [Read more…]
As a mom of a toddler, I’m always running around the house, running out the door, or running around the yard. Gone are the days when I could sit around, relax, and binge watch my favorite Netflix original. Because I’m perpetually in hurry to get places, I sometimes forget to grab a snack. I like to eat things that I can pop in my mouth that aren’t salty and starchy—you know all the things a toddler loves. [Read more…]